Bean Meaning and Definition

Pronunciation

/biːn/

Noun

A small, usually green, legume that is grown for food and is high in protein, fiber, and other nutrients.

The word “Bean” has its origins in the Old English word “bēan”, which referred to the seeded legume.

Beans can be used interchangeably with the terms “legumes” or “pulses” in many contexts.

Beans have been a staple food in many cultures around the world, including Latin American, African, and Asian cuisines.

“Full of beans” is a common idiomatic expression meaning to be full of energy and enthusiasm.

Beans are used frequently in many cuisines, particularly in Latin American, African, and Asian cooking.

bian, bein