What does abv mean alcohol Meaning and Definition
What does abv mean alcohol
Pronunciation
/ˈeɪbiːvɪ/
Part of Speech
Noun
Definition
Alcohol by Volume (ABV), a measure of the concentration of ethyl alcohol in a spiritous liquor or other liquid solution.
Examples
- The wine has an ABV of 14%, making it a strong whiskey.
- Action beverages often have an ABV of under 0.5% to be suitable for children and pregnancy.
Synonyms
- Percentage
- Strength
- Concentration
Antonyms
- Softness
- Weakness
- Watered-down character
Etymology
ABV originated in the mid-19th century from the German ‘Alkoholgehalt’, combining alcohol and body.
Usage Notes
ABV is most commonly used in the context of spirits and wine, but it can also refer to beer, cider, and other beverages.
Cultural References
Alcohol ABV is frequently referenced in popular media, such as film and television shows, when discussing alcoholic beverages or high-end liquor.
Idiomatic Expressions or Phrases
“It’s not the ABV that gets you drunk, but the amount you drink.”
“Give me something with a lower ABV, please.”
Related Words or Phrases
Alcohol, Spirits, Wine, Beer, Cider.
Collocations
Alcohol by Volume (ABV), average price of drinking at a bar.
Frequency of Use
ABV is a widely used term in the liquor industry and is commonly used by wine enthusiasts and connoisseurs.
Common Misspellings
- ABV as Alcohol By Volume
- ABV often used as an acronym for other terms.
Additional Information
ABV is crucial when blending and creating cocktails as it ensures a balanced and fine quality of liquor. Not understanding ABV may result in excessive intoxication. Liquors with a higher ABV often pose greater risks.
Many times, a consumer may not fully understand various ABVs in their favorite drinks or cocktails, which might mislead their liquor buying decisions. Knowledge of ABV can determine what an individual would be more comfortable drinking responsibly. Whether for their health or that of their friends, customers must know the meaning and strength behind their purchased liquor.
For the purpose of taxation and standardization, countries use ABVs for drinks that are to be added for or removed from the bottle. ABV is often used as a percentage – For example, 12% ABV.
As liquor products must have a clear labeling system so customers can choose what cocktails to buy. Using the ‘ABV’ when talking about a drink signifies the alcoholic content and helps people plan what to avoid whenever wanting to go only for beer available.
Bars with high quantities such as the number of liquor to drinks often serve such things by being ‘on-point’ with very little confusion coming amongst their lively atmosphere at night among very specific customers who purchase what really counts.