Quince Meaning and Definition

Quince

Quince

Pronunciation

/ˈkwaɪns/

Part of Speech

Noun

Definition

A type of fruit native to Asia and Southeast Europe, characterized by its fragrant, tart pulp and golden-yellow to red skin.

Etymology

The word “quince” is derived from the Latin term “Malus,” meaning fruit, and the Old French term “coing,” meaning quince tree.

Usage Notes

Quince is often used in jams, jellies, and preserves due to its tart flavor and high pectin content. It is also used in cooking and baking, particularly in desserts.

Cultural References

Quince has been mentioned in various literary and poetic works, including works by William Shakespeare and John Keats.

Idiomatic Expressions or Phrases

“As ripe as a quince” is an idiomatic expression used to describe something that is fully developed or mature.

Related Words or Phrases

  • Pome
  • Fruit

Collocations

  • Quince jelly
  • Quince tart

Frequency of Use

Quince is a relatively rare word in modern language, but it is still used in various contexts, particularly in culinary and cultural discussions.

Common Misspellings

  • Kenis
  • Quins

Related Words