Condiment Meaning and Definition
Condiment
Pronunciation
/ˈkɒndɪˌmɛnt/
Part of Speech
Noun
Definition
A substance used to add flavor, flavoring, or moisture to food or drink, often in the form of a spread, sauce, or seasoning.
Examples
- Squeeze ketchup as a condiment onto your hot dog.
- The chef added a dash of paprika as a condiment to the dish.
Synonyms
- Seasoning
- Sauce
- Spread
Antonyms
- Food
- Ingredient
Additional Information
Condiments can add a wide range of flavors and textures to food and drinks. They are commonly used to enhance the taste of dishes, and can be used in both sweet and savory preparations. Many condiments are made from natural ingredients, such as herbs, spices, and fruits, while others may contain added preservatives and flavorings.
Some popular condiments include ketchup, mustard, mayonnaise, relish, and hot sauce. They are commonly used in cooking and as a part of cultural traditions. For example, in some Asian cultures, soy sauce is a staple condiment used to enhance the flavor of dishes.
Etymology
The word “condiment” comes from the Latin “condimentum,” meaning “seasoning” or “sauce.”
Usage Notes
When using the word “condiment,” it is often pluralized as “condiments” to refer to a group of sauces or seasonings.
Cultural References
In the TV show “Seinfeld,” the character Kramer is famously a lover of condiments, often using them in creative and unexpected ways.
Idiomatic Expressions or Phrases
“Condiment queen” is a colloquialism used to describe someone who is a master of using condiments to enhance the flavor of dishes.
Related Words or Phrases
Sauce, seasoning, spread, relish, topping
Collocations
Condiment and food, condiment and dish, condiment and taste
Frequency of Use
The word “condiment” is a common term in many cuisines around the world, and is often used in everyday conversation.
Common Misspellings
Condimint, Condoment, Condimen