Knackwurst Meaning and Definition

Knackwurst

Knackwurst

Pronunciation

/ˈnakˌvərst/

Part of Speech

Noun

Definition

Knackwurst or KNOCKWURST is a type of German sausage, typically made from ground pork or beef, seasoned with spices like garlic, nutmeg, and white pepper, and encased in a thick skin. It is known for its short, thick, and straight shape.

Examples

1. “We grilled knackwurst and served them with sauerkraut and mustard.”

2. “The local butcher makes delicious homemade knackwurst.”

Synonyms

1. Knockwurst

2. Knoblachwurst

Antonyms

N/A

Additional Information

Knackwurst is often grilled, fried, or boiled, and it is commonly served with sauerkraut, mustard, and bread in German cuisine.

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