Quesera Meaning and Definition
Quesera
Pronunciation
/ˈkwɛsɛrə/
Part of Speech
Noun
Definition
A Quesera is a type of Mexican cheese, specifically a blend of two types of cheese, Monterey Jack and Asadero, melted and wrapped in a homemade tortilla, creating a warm, gooey, and delicious snack.
Etymology
The word “Quesera” originates from the Spanish word “queso”, meaning cheese, and is a portmanteau of “queso” and “torta”, meaning tortilla.
Usage Notes
Quesera is often served as a snack or appetizer, and is commonly found at Mexican restaurants and gatherings.
Cultural References
Quesera has been featured in various Mexican TV shows and movies, and is a staple at many authentic Mexican eateries.
Idiomatic Expressions or Phrases
- To quesera up: to gather with friends and have a snack
Related Words or Phrases
- Quesadilla: a type of Mexican dish made with melted cheese inside a tortilla
- Tortilla: a type of flatbread often used to wrap cheese or other fillings
Collocations
- Quesera and salsa
- Quesera and beer
Frequency of Use
Quesera is a moderately used term, particularly in Mexican-American communities.
Common Misspellings
- Quisera
- Quesario